Auleum is the precious oil obtained from the combination of extra virgin olive, exclusively made with Taggiasche olives, and edible 23-karat gold flakes that further exalt this rare and noble selection.
Auleum is like a tapestry of wonderfully interwoven threads designed to create top, made-in-Italy artisanal quality, which becomes more and more valuable with time.
This gold oil alchemic formula changes every year, with ever new unexpected features, and bespoke and unique details. Auleum Top collection is highly elegant and refined: 4 stoppers created by Master Mazzotti, a ceramic pottery maker based in Albisola, and released in only a few numbered pieces. A fine art masterpiece to keep the gold oil and treasure the memory of Auleum intense beauty experience.
It is a pretty physical matter: it is based on the ability to reassemble what is offered by nature and define a new beauty concept while creating a luxury product to indulge in. Auleum is absolute, both abstract and artistic, perfection. At the same time it is also deeply rooted in its local geographic area, as a pure Made-in-Italy product. It merges the art of pottery making with agriculture elite, and typical Mediterranean produce, to which gold, a most precious and universal good, is added.
Auleum, When Food is Seductive It Is Never Just Cuisine
Each Extrà product contains the finest Italian ingredients: genuine, selected and expertly prepared in only extra virgin olive oil.